Only 2.9% of provinces had high commitment and 17.6% of provinces with low commitment level. Results: The result showed shortlist of 42 commitment indicators of food and nutrition security and aggregate score of provinces. This research stage consisted of identification of potential indicators, qualitative selection of candidate indicator, asses s ment of indicator used the scoring method, and applied the method to province s in Indonesia. Methods: The design of this study was a cross-sectional study using secondary data that refers to HANCI measurements.
Objectives: This study aimed to develop a method of evaluating the commitment of regional government in the development of food and nutrition security. Therefore, this study aimed to develop a method of evaluating the commitment of the regional government in the development of food and nutrition security. The index that measures the government’s commitment to national food and nutrition security is HANCI.
Background: Methods of evaluation of the regional government’s commitment in the development of food and nutrition security are not yet available.
